Bar Slice; raspberry pecan crumble (with quinoa), chili brownie, raspberry dark chocolate brownie
Muffins; blueberry chai, Apple crumble, banana coconut (no sugar added)
Pies and Tarts; apple, apple rhubarb, raspberry rhubarb, peach, strawberry, lemon (our signature)
Buster Buns; sticky gooey salted caramel pecan buns. All GF.
Cakelets; Dark chocolate Callebaut, Almond Frangipane, Orange Cardamom, Pumpkin Spice
Most items available daily but some things sell fast!
Our pan sandwich breads (GF and dairy free except on cheese loaves);
sprouted seed, classic light, sundried tomato + olive, jalapeno and cheddar, roasted garlic. As well, our focaccia is made with herbs, coarse salt and roasted garlic oil we make ourselves.
French light, Multiseed, Pecan Cranberry and Sourdough. Sourdough is a new addition and proving to have won the taste test!
Most breads are baked daily.
However the specialty loaves are baked only Friday thru Sunday and check Facebook for the weekly feature!
Feel free to make a request also!
We offer a small selection of savouries as we work on expanding our selection.
- Roasted Tomato with Feta Tarts for sharing
- Roast butternut Squash with Caramelized Onion in a dairy free pastry
- Cheddar chive scones
- Artisan team made vegan hummus and also vegan pesto
- Artisan team made Tomato chips great for dips or in soups or sauces
- Quiche tartlets available for special order; minimum 36